Ingredients
Prawns - 3 kgs
Onions - 3
Tomatoes - 2
Cloves - 4
Dalchini - 4
Green Chillies - 12
Red Chilly Powder to your convenience
Salt to your convenience
Garam Masala to your convenience
Ginger Garlic Paste to your convenience
Coriander
Coconut grated
Preparations
Clean the prawns properly and clean with turmeric powder.
Drain the water properly
Mix the following ingredients with prawns well: Turmeric powder, salt, garam masala, red chilly powder
Take a bowl and pour water. Boil the water. Add the above mixed prawns and boil it well till prawns is cooked
In another pan simultaneously add oil, add cloves and dalchini, let it fry.
Add green chillies, onions and fry for sometime.
Add tomatoes and fry
Add ginger garlic paste, garam masala, red chilly powder, salt and fry
Drain the cooked shrimp and add to this gravy being prepared in another pan.
Mix well and let it cook till done
Add coconut and let it fry for some more time
Garnish with coriander
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