GAVVALU - SWEET SNACK

INGREDIENTS

• Maida -  1kg
• Venna/Butter little
• Salt to taste
• Sugar

PREPARATION

• Mix Maida, venna(butter), salt and water and mix well like a Puri mix
• We used to use a mesh kind of cover that we cover fruits/onions and take small dough and roll it over for the mesh kind of design on each of them
• Pour oil in a pan and fry these till golden brown and keep it aside

SWEET SYRUP

• 1 1/2 glass sugar
• 1/2 glass water
• Boil the above two till the syrup is made (vunda pakam)
• Once done with syrup and the gavvalu, POUR the Syrup over gavvalu and mix well.
• Allow it to cool and ....DELICIOUS GAVVALU READY

Don't you remember your childhood days?