Palak Mealmaker Curry

Ingredients:

• Spinach – 2 cups
• Mealmaker granules – 1/2 cup
• Onion – 1
• Turmeric powder -1/4 tsp
• Red chillie powder -1 tsp
• Salt – as required
• Garam masala powder – 1/2 tsp
• Curry leaves -2 sprigs
• Ginger garlic paste – 1tsp
• Ghee -1 tsp
• Oil -3 tsp

Soak the meal maker granules in hot water for ten minutes.  

Strain the water and saute it in ghee for two minutes and keep it aside. 

Wash and cut the spinach. 

Heat oil in a pan and add finely chopped onion and saute till soft and translucent. 

Add turmeric powder, curry leaves, ginger garlic paste and saute for two minutes more.

Add chopped spinach/ palak , red chillie powder, salt as required. 

Mix well and cover with lid. 

Cook on slow fire till the palak is completely cooked and add mealmaker granules and garam masala powder. 

Mix well ,cover with lid and cook for five minutes more. 

This spicy curry is good combination for rice and rotis. Healthy too