Sunday, December 25, 2016

Pappula Podi (Dondakaya curry)

Grind to a fine powder (Pappula Podi)

  • 1 tbsp dry coconut, grated
  • 1-2 garlic cloves (optional)
  • 2 dry red chilies, dry roast for a mt
  • pinch of cumin seeds, dry roast for a mt
  • 1 1/2 tbsps roasted chickpeas/dalia/putnala pappu
  • pinch of salt


Tastes good with Dondakaya curry

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