Corn salad

Carrot Kheera Tomato Salad

Beetroot Peanut Salad

Carrot Pesalu Salad

Carrots with Salsa

In case you hate to eat carrot alone or struggle to eat it raw, use salsa as a dip. 1 tbsp of salsa is only 30 calories

Crispy Peanut Potato Chaat

4 large potatoes, boiled, peeled and cut into cubes
1/2 cup roasted peanuts
1 1/2 tsp chaat masala
1 tsp chili powder
1/2 tsp turmeric
1 tsp cumin seed powder
1/2 tsp sugar
1 tbsp lemon juice 
3 tbsp oil
Salt to taste

• Heat the oil in a non-stick pan, add the potatoes and saute on medium heat while stirring, till they are crisp and golden brown in color
• Add the peanuts and saute for 1-2 minutes
• Add all the other ingredients, mix well and cook on medium flame for more 1-2 minutes. Serve hot